Saccharins

Saccharins or carbohydratesSaccharins More are name for the sugar-family. Saccharins are monomerMolecules that are linked by polymerization to form chains of molecules and then plastics. More or polymerA polymer is a substance or material consisting of very large molecules, or macromolecules, composed of many repeating subunits. sugar units. For example, there are known mono-, di- and polysaccharose. glucoseMonosaccharide (or simple sugar). Glucose is the most important carbohydrate (sugar) in biology. Glucose is formed by photosynthesis or hydrolyse of m... More is a monosaccharin. They are important for the diet and produced biology in plants.